Ingredients
Check only the ingredients you are missing.
Directions
Main Steps
1
Mix the beef, oil, Worcestershire sauce, garlic powder salt, and pepper.
2
Shape the burger patties. Make 1/2-inch-thick patties. Make a thumb print in the center of each patty.
3
Grill or pan fry. Preheat your grill over medium-high heat. If youβre using the stovetop, preheat a cast iron skillet or grill pan on the stove.
4
Cook burgers until browned on the bottom.
5
For Sauce
6
Combine the Ingredients
7
In a small mixing bowl, add:
8
Mayonnaise
9
Sweet pickle relish
10
Ketchup
11
Dijon mustard
12
Montreal steak seasoning
13
Smoked paprika
14
Worcestershire sauce
15
Mix Until Smooth
16
Stir everything together until the sauce is smooth, creamy, and evenly mixed.
17
The final color should be a creamy orange-pink.